Saturday, November 26, 2022
HomeFoodTurkey Pot Pie {Nice for Leftover Turkey!}

Turkey Pot Pie {Nice for Leftover Turkey!}


As a lot as I really like turkey dinner, I believe I’d love the leftovers much more!

Turkey Pot Pie is the proper solution to take pleasure in leftover roast turkey! A creamy filling loaded with turkey and veggies is tucked inside a flaky pie crust and baked till golden and bubbly!

There may be nothing higher than leftover turkey recipes from turkey broccoli rice casserole or Turkey Tetrazzini, and naturally this pot pie recipe!

a piece of turkey pot pie on a plate garnished with a sprinkle of parsley

Components in Turkey Pot Pie

Maintain it straightforward on your self and know that just about something that you’ve could be baked into this pot pie! I all the time embody a mix of turkey, greens, savory spices, and a creamy sauce, all baked right into a flaky pie crust.

Acquired peas? Acquired carrots, leftover roast greens, or potatoes? All of it goes completely in a pot pie!

left image is Turkey Pot Pie ingredients in a pot not mixed, right image is Turkey Pot Pie ingredients in a pot mixed together

The best way to Make Turkey Pot Pie

For this recipe, the filling is just like a hen pot pie. I really like to make use of leftover turkey, leftover veggies, and a pre-made pie crust. It takes virtually the entire prep work out of this recipe!

  1. Prepare dinner onions till tender. Add flour and milk to make a roux (per the recipe beneath).
  2. Toss sauce with turkey and veggies. Fill a pie crust.
left image is a pot with Turkey Pot Pie ingredients, and Turkey Pot Pie mixture in a pie dish
  1. Add high crust, pinch edges to seal the pot pie, use a fork to ‘crimp’ the sides all the way in which round, and add a couple of slits within the middle to create vents for the steam to flee. This prevents the pot pie from bursting on the edges whereas it bakes.

Bake Now or Freeze for Later

As soon as your turkey pot pie is ready you’ll be able to both pop it within the freezer for later or within the oven to take pleasure in now! Bake till the highest of the crust is golden brown, and let cool earlier than slicing and serving.

cooked Turkey Pot Pie ingredients in a pot with a serving spoon

The best way to Make Turkey Pot Pie Forward

Can You Freeze It? Positively! Turkey pot pie could be frozen both earlier than or after baking. Put together as directed and funky fully. Cowl tightly in plastic wrap after which in foil.

To bake from frozen:  Preheat oven to 375°F and unwrap pie. Bake for about 80-90 minutes or till golden and the filling is bubbly. If you happen to discover the crust beginning to brown an excessive amount of, loosely cowl it with foil or use a pie defend.

Acquired Leftover Turkey?

You should definitely try our favourite leftover turkey recipes right here.

There are numerous recipes to take pleasure in your leftover turkey! Basic Hen Salad (made with turkey in fact!) or Turkey Noodle Soup makes for a fantastic lunch.

Just about any recipe that requires chopped cooked hen could be made with leftover turkey from hen casserole to Do-it-yourself Hen Spaghetti!

a piece of turkey pot pie on a plate garnished with a sprinkle of parsley

4.99 from 238 votes↑ Click on stars to fee now!
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Turkey Pot Pie

Nice for leftover turkey in the course of the holidays.

Prep Time 20 minutes

Prepare dinner Time 43 minutes

cooling time 15 minutes

Complete Time 1 hour 18 minutes

  • Preheat oven to 400°F. Whisk egg with 1 tablespoon water. Put aside.

  • In a medium saucepan, cook dinner onion in butter over medium low warmth till tender, about 5 minutes. Add flour, poultry seasoning, thyme, salt & pepper. Prepare dinner for two minutes extra.

  • Whisk in hen broth and milk slightly bit at a time stirring after every addition. Will probably be very thick at first however will easy out. Convey to a boil over medium warmth and simmer 1 minute. Take away from warmth and stir in turkey and greens.

  • Line a 9″ pie plate with one of many crusts. Fill with turkey filling. Brush edges of crust with egg wash and high with second crust. Pinch edges to seal and reduce a couple of slits to vent pie. Brush with egg wash.

  • Bake 35-40 minutes or till calmly browned and filling is bubbly.

  • Cool for 10-Quarter-hour earlier than slicing.

  • Turkey could be changed with hen.
  • Leftover greens can be utilized instead of frozen greens.
  • Recent greens can be utilized however ought to be cooked to tender-crisp earlier than including to the sauce.
  • Potato could be cooked within the microwave. 

If the crust begins to brown an excessive amount of, loosely tent with foil.
To Make Forward: Put together the pie as directed and refrigerate for as much as 48 hours or freeze earlier than baking.
If baking from the fridge, it’s possible you’ll want so as to add an additional 10 minutes to the baking time.
To Bake From Frozen: Preheat oven to 375°F and unwrap pie. Bake for about 80-90 minutes or till golden and the filling is bubbly. If you happen to discover the crust beginning to brown an excessive amount of, loosely cowl it with foil or use a pie defend.

4.99 from 238 votes↑ Click on stars to fee now!
Or to go away a remark, click on right here!

Energy: 414.48 | Carbohydrates: 33.02g | Protein: 20.51g | Fats: 22.47g | Saturated Fats: 10.28g | Ldl cholesterol: 106.57mg | Sodium: 445.15mg | Potassium: 497.08mg | Fiber: 3.92g | Sugar: 2.2g | Vitamin A: 2734.84IU | Vitamin C: 12.88mg | Calcium: 80.42mg | Iron: 3.45mg

Diet data supplied is an estimate and can range based mostly on cooking strategies and types of elements used.

Course Dinner
Delicacies American
slice of Turkey Pot Pie on a plate with writing
Turkey Pot Pie on a white plate with text
Turkey Pot Pie in a dish and on a plate with writing



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