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The Finest Cheesecake Cookies Recipe


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These scrumptious cheesecake cookies might be your new favourite dessert! They’re mushy cookies topped with a candy cream cheese combination and garnished along with your favourite berries. Good luck stopping at only one!

I really like a great cookie, particularly one which I can use all 12 months spherical and for any event! I haven’t discovered a cookie that I don’t like but, and I intend to maintain it that manner! For some extra scrumptious cookie recipes that your loved ones will go loopy over, check out these basic Oatmeal Chocolate Chip Cookies, these scrumptious Texas Sheet Cake Cookies or my private favourite, these Butter Pecan Cookies!

The top view of cheesecake cookies on some parchment paper.

What are Cheesecake Cookies?

The title describes them completely! I really like cheesecake, and I really like cookies. In the event you mix your favourite mushy and scrumptious cookie with the creamy cheesecake filling all of us love… Nicely, that’s exactly what this cookie is! It’s the perfect of each worlds, and my mouth waters simply occupied with it!

Not solely do these cheesecake cookies style insanely scrumptious, however they’re straightforward to make! The recipe makes use of pantry staple components, so all that you just want contemporary from the shop is a few berries of your alternative. I really like the mixture of blueberries and raspberries however be at liberty so as to add on prime no matter you’re keen on! These cookies are nice to make festive for any event.

Substances in Cheesecake Cookies

As I mentioned earlier than, these cookies use easy, pantry staple components, which solely means one factor… You must have all the components readily available to make these everytime you need! Try the recipe card on the backside of the submit for actual ingredient measurements.

Cookie Substances

  • Butter: I used unsalted butter that’s at room temperature for this recipe.
  • Granulated Sugar: This sweetens the cookies proper up and goes nice with the tangy cream cheese filling.
  • Brown Sugar: I really like the deep and scrumptious taste that brown sugar brings to this recipe.
  • Vanilla Extract: Including a splash of vanilla extract provides a delicate however scrumptious taste.
  • Salt: The salt enhances all the flavors within the cookie.
  • Eggs: I at all times use giant eggs when I’m baking.
  • Flour: I used all-purpose flour in these cheesecake cookies.
  • Baking Soda: This helps the cookies keep mushy and never go flat.

Cheesecake Filling

  • Cream Cheese: Let your cream cheese sit out and are available to room temperature earlier than making the filling.
  • Egg Whites: This helps maintain the integrity of the colour and in addition helps keep a creamy texture.
  • Vanilla Extract: This provides a splash of flavoring.
  • Powdered Sugar: The candy sugar dissolves and sweetens up the tangy cream cheese for these cheesecake cookies.

Toppings

  • Berries: I really like utilizing blueberries and raspberries, however you could possibly placed on any toppings that you just love and they’ll go nice with these cookies.
4 pictures showing the process of mixing the cookie dough in a mixer, adding them to a baking sheeting and topping them with a cream cheese mixture.

The right way to Make Cheesecake Cookies

Get able to make a brilliant straightforward dessert that’s positive to impress your visitors! That is a sublime cookie, and when you prime it with some contemporary berries, will probably be match to serve for any event!

Put together Dough

  1. Prep: Put together two baking pans by lining them with parchment paper and evenly spraying them with nonstick spray.
  2. Combine, Scrape, Combine: In a stand mixer fitted with the paddle attachment, whip your butter, granulated sugar, and brown sugar collectively till gentle and fluffy, about 3 minutes. Add your vanilla, salt, and eggs. Combine to mix effectively, scrape down the bowl and blend for one more few seconds.
  3. Sift and Whisk: Sift collectively your flour and baking soda in a separate giant bowl. Whisk to mix. With the stand mixer on low, step by step add in your flour combination till simply mixed. Scrape the edges of the bowl and paddle and blend for an extra few seconds.
  4. Scoop and Chill: Scoop your cheesecake cookie dough onto your ready baking sheets, about two tablespoon-size rounds, and gently flatten and create an indent with the again of a spoon. As soon as all of the cookie dough is ready, enable the unbaked cookies to relax within the fridge for half-hour.

Fill Cookies and Bake

  1. Whip Filling: In a medium bowl with a hand mixer, whip collectively your cream cheese, egg white, and vanilla. As soon as effectively mixed, add in your powdered sugar step by step till fully blended in.
  2. Preheat Oven: Preheat your oven to 350 levels Fahrenheit. 
  3. Fill Cookies: When the dough is chilled and prepared, fill every indent with the cream cheese combination, about 1 tablespoon. Barely unfold the cream cheese across the inside of every cheesecake cookie so it’s not only a mound of filling.
  4. Bake: Bake for 10-Quarter-hour. The cheesecake filling ought to barely be set, and the cookies develop just a little coloration.
  5. Cool on Rack: Take away from the oven and permit the cookies to complete baking on the pan for a minimum of 5 minutes earlier than cooling on a cooling rack.
A zoomed in shot of a cheesecake cookie topped with blueberries and raspberries.

Variations

Similar to all cookies and cheesecakes, there are such a lot of totally different variations and sorts you can make! Change up the flavors, add totally different toppings and make these cookies all the pieces you need them to be!

  • Flavors: As an alternative of vanilla, add a unique taste of extract to both the filling or the cookie itself. I at all times love lemon, orange, or almond, however the potentialities are limitless.
  • Drizzle: Go forward and drizzle your favourite sauce throughout the highest! You may by no means go flawed with chocolate sauce, raspberry sauce, and even some scrumptious caramel sauce!
  • Toppings: Utilizing contemporary berries is a basic cheesecake topping however check out some m&m’s, sprinkles, mini chocolate chips, white chocolate chips, dried fruit, or some nuts!

A hand holding a cookie with a bite taken out of it.

The right way to Retailer Leftovers

Chances are you’ll simply need to double the batch on these cookies… they’re that good! They retailer effectively as leftovers, so you may make them forward of time and luxuriate in all of them week.

Within the Fridge: As soon as your cookies have cooled, then you may place them in an hermetic container and retailer them in your fridge. They may final for about 4 days.


  • Put together two baking pans by lining them with parchment paper and evenly spraying them with nonstick spray.

  • In a stand mixer fitted with the paddle attachment, whip your butter, granulated sugar, and brown sugar collectively till gentle and fluffy, about 3 minutes. Add your vanilla, salt, and eggs. Combine to mix effectively, scrape down the bowl and blend for one more few seconds.

  • In a separate bowl, sift collectively your flour and baking soda. Whisk to mix. With the stand mixer on low, step by step add in your flour combination till simply mixed. Scrape the edges of the bowl and paddle and blend for an extra few seconds.

  • In a medium bowl with a hand mixer, whip collectively your cream cheese, egg white, and vanilla. As soon as effectively mixed, add in your powdered sugar step by step till fully blended in.

  • Scoop your cookie dough onto your ready pans, about two tablespoon-size rounds, and gently flatten and create an indent with the again of a spoon. As soon as all of the cookie dough is ready, enable the unbaked cookies to relax within the fridge for half-hour.

  • Preheat your oven to 350 levels Fahrenheit.

  • When the dough is chilled and prepared, fill every indent with the cream cheese combination, about 1 tablespoon. Barely unfold the cream cheese across the inside of every cookie, so it’s not only a mound of filling.

  • Bake for 10-Quarter-hour. The cheesecake filling ought to barely be set, and the cookies develop just a little coloration.

  • Take away from the oven and permit the cookies to complete baking on the pan for a minimum of 5 minutes earlier than cooling on a cooling rack.



Serves: 24

Energy196kcal (10%)Carbohydrates23g (8%)Protein3g (6%)Fats10g (15%)Saturated Fats6g (30%)Polyunsaturated Fats1gMonounsaturated Fats3gTrans Fats0.2gLdl cholesterol41mg (14%)Sodium216mg (9%)Potassium61mg (2%)Fiber1g (4%)Sugar12g (13%)Vitamin A361IU (7%)Vitamin C2mg (2%)Calcium25mg (3%)Iron1mg (6%)

All dietary data relies on third occasion calculations and is simply an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase cheesecake cookie recipe, cheesecake cookies



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