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HomePizzaShingled Candy Potatoes with Maple Syrup and Aleppo Pepper — Ooni USA

Shingled Candy Potatoes with Maple Syrup and Aleppo Pepper — Ooni USA


On the Thanksgiving desk, candy potatoes are normally relegated to a sugary, cloying casserole full with blown-out marshmallow goo. Not right here. On the Ooni HQ kitchen, we’ve reinterpreted them on this spicy-sweet aspect dish. Heat maple syrup and cinnamon convey sweetness and heat, whereas pink peppercorns, Aleppo pepper and harissa spice powder add a fruity pepperiness and earthy, slow-building warmth.

For all that taste, that is a straightforward Thanksgiving aspect. Baked candy potatoes get minimize into ¼-inch slices and layered in a baking dish, then glazed with spice-infused maple syrup that’s been briefly heated on the stovetop to bloom the peppercorns, cinnamon stick and pepper powders. Later, a refire utilizing the Ooni ovens’ highly effective direct flames ensures each chunk serves up a mixture of  crispy, caramelized morsels and tender, mushy bits.  In a nod to the unique casserole (however with out further sweetness),  a sprinkling of toasted pecans and sea salt get added post-bake. 

Leftovers, ought to you’ve got any, additionally simply so occur to make for a wonderful pizza topping. They’d make a very simple topping swap for our Harissa-Spiced Candy Potato Thanksgiving Pizza. 

This recipe seems in Taking Thanksgiving Classics for a Spin. Discover extra Thanksgiving recipes right here

Notes: You might additionally make this dish begin to end in your Ooni oven by baking the candy potatoes inside. Simply wrap them in foil, place them mid-oven and switch them periodically. Conversely, they could possibly be completed underneath the broiler in your house oven. Both approach, this can be a nice make-ahead dish. You possibly can bake and slice the candy potatoes as much as a day forward of time, then  merely layer, brush with syrup and bake shortly earlier than you’re able to eat. 

Relying on the dimensions of the candy potatoes, you would possibly want kind of salt and oil to cowl and season them earlier than baking. For reference, the three candy potatoes we used weighed about 14 ounces (400 grams) in complete. 

Time
40 minutes baking time; one hour complete

Yield
serves 4 as a aspect

Gear
Ooni pizza oven
Ooni Infrared Thermometer
9-inch baking dish (spherical or sq.)
pastry brush 
Ooni Pizza Oven Gloves

Substances
3 giant candy potatoes
3 tablespoons (40 grams) grapeseed oil or extra-virgin olive oil
3 teaspoons (15 grams) sea salt, plus extra for seasoning
½ cup (140 grams) maple syrup
2 cinnamon sticks
1½ tablespoons (15 grams) pink peppercorns, entire
1 teaspoon (10 grams) harissa powder
2 teaspoons (10 grams) Aleppo pepper
½ cup (60 grams) pecans, chopped and toastedShingled Sweet Potatoes with Maple Syrup and Aleppo PepperMethodology
Preheat your standard oven to 375˚F (190˚C). Totally coat the candy potatoes with oil and season with salt.Shingled Sweet Potatoes with Maple Syrup and Aleppo PepperRoast potatoes within the oven till they’re simply pierced with the tines of a fork (or a cake tester), however not mushy (about 35 minutes). Take away from the oven and let cool. 

Add maple syrup, cinnamon, peppercorns, harissa and Aleppo pepper in a small saucepan and convey to a simmer; maintain there for 3 minutes, then flip off the warmth. Shingled Sweet Potatoes with Maple Syrup and Aleppo PepperFireplace up your Ooni oven. Purpose for 650˚F (345˚C) on the middle of the stone baking board inside. (You possibly can verify the temperature inside shortly and simply utilizing an infrared thermometer. )

Slice the candy potatoes into shingles a few quarter inch thick. Shingled Sweet Potatoes with Maple Syrup and Aleppo PepperLayer candy potatoes in a baking dish, overlapping the shingles. Use a pastry brush to glaze them with maple syrup, then sprinkle with sea salt to style.Shingled Sweet Potatoes with Maple Syrup and Aleppo PepperPlace in your Ooni oven and prepare dinner till the candy potatoes are caramelized on high, about 5 minutes. Shingled Sweet Potatoes with Maple Syrup and Aleppo PepperShingled Sweet Potatoes with Maple Syrup and Aleppo PepperTake away from the oven and sprinkle with chopped pecans. Serve and luxuriate in!Shingled Sweet Potatoes with Maple Syrup and Aleppo Pepper

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