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REVIEW: Kellogg’s Snickerdoodle Pop-Tarts – Junk Banter

Of their early testing days, earlier than they even had a reputation, Pop-Tarts had been referred to internally as “fruit scones.”

Now I’m fairly certain they may open a whole bakery simply with the all the rubbish they’ve stuffed into Pop-Tarts…

Anyway, your newest rubbish scone is Snickerdoodle.

Kellogg’s Snickerdoodle Pop-Tarts

Kellogg's Snickerdoodle Pop-Tarts

What Their Saying: Savor the mouthwatering taste of Snickerdoodle Pop-Tarts® – topped with crunchy cinnamon sugar and stuffed with vanilla, butter, and cinnamon flavors!

What I’m Saying: My favourite fruit is cookies!

Kellogg's Snickerdoodle Pop-Tarts

Whereas I gained’t let it bitter my opinion on the style, you would need to actively attempt REALLY HARD to be able to make a Pop-Tart much less interesting than the Snickerdoodle Pop-Tart. As an alternative of choosing the tried-and-true icing that always separates good Pop-Tarts from dangerous ones, Kellogg’s opted for a crunchy cinnamon sugar topping that appears like a illness I haven’t seen earlier than. Not serving to their case is the truth that they’re uncharacteristically comfortable and fragile, collapsing beneath its personal weight irrespective of how cautious you might be dealing with it.

Nonetheless, I don’t eat cookies for his or her appears to be like. I eat them to destroy mine.

Kellogg's Snickerdoodle Pop-Tarts

The excellent news is that Snickerdoodle Pop-Tarts style higher than they appear. Whereas I admit it could appear painfully redundant to have a Brown Sugar Cinnamon, a Cinnamon Roll, and a Snickerdoodle Pop-Tart, this one does give off its personal vibe. You get a light-weight cinnamon sugar taste, but in addition a few of that vanilla as properly.

I believe toasting is the best way to go right here. I all the time keep that the toasted dough tastes higher and makes the Pop-Tart style much less floury. However along with that, the nice and cozy sugary filling simply will get that little little bit of enhance like once you’re caramelizing sugar. I’m getting some McDonald’s Apple Pie vibes, minus the apple after all.

The principle downside right here is that the Snickerdoodle Pop-Tarts are too easy and uninteresting. The cinnamon sugar crystals don’t add as a lot taste as frosting does to the frosted Pop-Tarts. And for my cash, the Brown Sugar Cinnamon and Cinnamon Roll Pop-Tarts are simply flat out better-tasting.

In abstract, that is the worst fruit scone I’ve ever had.

Burning Questions:

  1. Aren’t Snickerdoodles a Christmas cookie? I believed so.
  2. They why did they launch in July? I don’t know.
  3. Properly, I hate them. I do know.

Place of Buy: Despatched to me by Kellogg’s

Score: 6 out of 10

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