Thursday, September 29, 2022
HomeFoodPumpkin Spice Matcha Latte (4 Substances!)

Pumpkin Spice Matcha Latte (4 Substances!)

When pumpkin spice season comes round, however you’re in a matcha temper, have each! This festive recipe combines two of our favourite flavors for an antioxidant-rich, frivolously sweetened drink that’s excellent for fall. It offers you a mild pick-me-up with out the jitters and is scrumptious served scorching or chilly!

Make it in a blender, milk frother, or saucepan in 5 minutes with simply 4 easy elements. Let’s make (pumpkin-spiced) matcha!

Coconut milk, maple syrup, pumpkin pie spice, matcha powder, and water

Find out how to Make a Pumpkin Spice Matcha Latte

This recipe begins with a choice: scorching or iced!

Since pumpkin spice indicators the start of chilly climate (and all issues cozy) in our a part of the world, we’ll begin with the new model. A saucepan will do the trick, however a milk frother is the best way to go if you happen to’re craving a frothy, café-style latte! If utilizing a frother, you’ll be able to add all of the elements and press a button. Discuss EASY!

Pouring dissolved matcha powder into a saucepan of dairy-free milk and sweetener

If utilizing a saucepan, start by warming your favourite milk (we like coconut milk) with pumpkin pie spice and maple syrup (or one other sweetener). You’ll combine the matcha powder with just a little scorching water so it dissolves and leaves you with a drink free from matcha lumps.

Stirring dissolved matcha powder into  warm dairy-free milk

Combine the dissolved matcha into the nice and cozy pumpkin-spiced milk, and also you’ve bought a pumpkin spice matcha latte. Get pleasure from in your favourite mug and put together to be warmed from the within out.

Pouring a pumpkin spice matcha latte into a mug

Now for the iced model: Merely add all of the elements to a blender, mix till clean and frothy, pour over ice, and revel in!

Blender with coconut milk, water, maple syrup, pumpkin pie spice, and matcha powder

We hope you LOVE this matcha latte! It’s:

Naturally candy
& SO scrumptious!

Get pleasure from it any time you’re craving matcha and pumpkin spice and may’t resolve between the 2! Pairing concepts? Strive any candy deal with with cinnamon, together with our Greatest Vegan Gluten-Free Zucchini Bread, Pumpkin Spice Vitality Bites, or 1-Bowl Vegan Espresso Cake (GF, Oil-Free).

Love Pumpkin Spice? Strive These Subsequent:

In case you do this recipe, tell us! Go away a remark, fee it, and don’t overlook to tag a photograph @minimalistbaker on Instagram. Cheers, mates!

Pouring a matcha latte onto ice in a glass

Prep Time 2 minutes

Cook dinner Time 3 minutes

Complete Time 5 minutes

Servings 1 (Mug)

Course Beverage

Delicacies Gluten-Free, Japanese-Impressed, Vegan

Freezer Pleasant No

Does it preserve? Greatest when recent

  • 1/3 cup canned mild coconut milk (we like Entire Meals 365 model // or sub different dairy-free milk)
  • 3/4 cup water (change with extra dairy-free milk if not utilizing canned coconut milk)
  • 1/2 tsp pumpkin pie spice
  • 1-2 tsp maple syrup* (or sub stevia to style)
  • 1/2 – 3/4 tsp matcha powder (discover our matcha evaluation right here! // use the lesser quantity if utilizing a high-quality, potent model)


  • Add all elements besides matcha powder to a small saucepan and heat gently, whisking continuously, till clean and warmed via. Whisk matcha with 1 Tbsp (15 ml) scorching water in a small bowl or mug till clean then pour into the saucepan and whisk once more to mix.

  • Alternatively, you’ll be able to add all elements to a milk frother (we like Breville) and activate the nice and cozy setting to combine and warmth.
  • Get pleasure from instantly. Shake or stir if the spices begin settling to the underside of the mug.

*Diet info is a tough estimate calculated with the lesser quantity of maple syrup.

Serving: 1 serving Energy: 87 Carbohydrates: 9.8 g Protein: 0.1 g Fats: 5.3 g Saturated Fats: 4.6 g Polyunsaturated Fats: 0 g Monounsaturated Fats: 0 g Trans Fats: 0 g Ldl cholesterol: 0 mg Sodium: 11 mg Potassium: 28 mg Fiber: 0.5 g Sugar: 7.3 g Vitamin A: 0 IU Vitamin C: 0 mg Calcium: 26 mg Iron: 0.1 mg



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