Sunday, September 25, 2022
HomeVegetarianManipuri Type Tan Ngang Recipe

Manipuri Type Tan Ngang Recipe

Manipuri Type Tan Ngang Recipe is a Manipuri model Bread which is fried and made with refined maida flour and curd. The elements are blended collectively to a easy dough after which fried like a puri.

Manipur is situated close to the jap half India that shares the border with Burma. Manipur being one of many seven sister states, the delicacies hailing from Manipur is little completely different from the remainder of north jap areas. This puri is paired up with any type of dry preparation in addition to gravy dishes to be eaten together with.

Serve the Manipuri Type Tan Ngang Recipe – Refined Flour/Maida Indian Puri Recipe together with Manipuri Type Sana Thongpa or every other curries like Kala Desi Chana Recipe for Sunday breakfast.

If you’re in search of extra Indian Bread Recipes listed here are some: 

  1. Methi Khakra Recipe (Gujarati Savory Crispy Flat Bread)
  2. Bhatura Recipe (Fried Puffed Yogurt Bread)
  3. Home made Butter Naan Recipe (Smooth Yogurt Bread)

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