Thursday, September 29, 2022
HomeFoodLove & Lemons Cooking Membership - September!

Love & Lemons Cooking Membership – September!


Be a part of the Love & Lemons Cooking Membership Problem this month! It is easy to enter, and one fortunate winner will obtain a prize. Discover all the main points beneath.





Our Cooking Membership is a enjoyable solution to have fun the Love & Lemons neighborhood of readers. The idea is tremendous easy – every month, I select a recipe. You make it, and also you e mail me a photograph. On the finish of the month, I randomly choose one winner to obtain a prize.

I like the sense of neighborhood that comes from so many individuals cooking one recipe every month. We’re kicking off our September problem in the present day with our home made granola recipe, and I hope you’ll be a part of within the enjoyable. Right here’s the way it works:

Be a part of the Love & Lemons Cooking Membership

  1. Every month, I select one seasonal recipe. Join our e mail listing so that you’ll know as quickly as I share every month’s recipe.
  2. Make that recipe throughout the month.
  3. Ship an image of it to LoveAndLemonsCookingClub@gmail.com by the tip of the month. This time, the deadline is September 30! 
  4. For a bonus entry, depart a remark (embrace your first and final identify) on the problem recipe’s weblog put up after you submit your photograph.
  5. For one more bonus entry, put up your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

The Prize: A $200 Williams Sonoma Reward Card!

On the finish of the month, I’ll randomly choose a winner and put up all the photographs. This time, we’re freely giving a $200 Williams Sonoma Reward Card.


Homemade granola on a baking sheet with wooden spoon


With children heading again to high school and everybody settling into new routines this season, I believed a make-ahead breakfast recipe could be an excellent decide for the Cooking Membership. This home made granola is considered one of my favorites. It’s flippantly candy, warmly spiced with cinnamon, and full of the oat-y, nutty clusters that store-bought granola by no means appears to have sufficient of. I like to make a batch on the weekend (it should make your kitchen odor superb!) and maintain it available to eat with almond milk or sprinkle over yogurt, in a single day oats, or chia pudding all through the week.

Be happy to make this one your individual! It’s scrumptious with every kind of mix-ins. Have enjoyable experimenting with completely different nuts, seeds, or dried fruit. I can’t wait to see what you attempt!

P.S. This recipe is each vegan and gluten-free.

Enter the September Problem

Need to enter? Right here’s what it’s worthwhile to do:

  1. Make my home made granola someday throughout the month of September.
  2. Ship an image of it to LoveAndLemonsCookingClub@gmail.com by September 30.
  3. For a bonus entry, depart a touch upon the granola weblog put up after you submit your photograph. (One photograph entry and one bonus entry per individual – please depart your first and final identify in your remark so I can match it to your photograph submission.)
  4. For one more bonus entry, put up your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
  5. Join our e mail listing to seek out out about subsequent month’s recipe!

I’ll randomly choose a winner and share all of your photographs in early October.

Final Month’s Recipe

August’s recipe was my Simple Peach Cobbler. A lot of you wrote in saying that you just liked simply how simple it turned out to be. I’m so glad! It’s considered one of our favorites in the summertime, and I hope you’ll come again to it subsequent peach season too. 🙂

Listed here are all of your photographs:

























and Megan was our winner!





To Recap

Enter the September Cooking Membership Problem by…

  1. Making my home made granola someday throughout the month of September.
  2. Sending an image of it to LoveAndLemonsCookingClub@gmail.com by September 30.
  3. Leaving a touch upon the granola weblog put up for a bonus entry after you submit your photograph. (One photograph entry and one bonus entry per individual – please depart your first and final identify in your remark so I can match it to your photograph submission.)
  4. For one more bonus entry, put up your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

Completely happy cooking!



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