Flax Seed Burfi or you’ll be able to name this well being bar. Flax Seed is excessive in protein and good supply of vegetarian omega 3. This Burfi is vegan, gluten free and tastes nice.
This recipe will make 24 items.
- 1/2 cup golden flax seed powder or meal
- 1/2 cup coarsely floor walnut
- 1/2 cup coarsely floor almonds
- 1/2 cup coarsely floor cashews
- 1 teaspoon crushed cardamom about 8 cardamoms
- 1 cup sugar
- 1/4 cup water
- Grease the 8 inch plate and put aside.
- Dry roast flex seed, over medium warmth for about 1 minute. Add walnut, almond and cashew powder. Dry roast for about 2 minutes stirring repeatedly. Don’t over roast the nuts, nuts will change into oily.
- Flip off the warmth. Add cardamom combine it properly and take out in a bowl. Put aside.
- In identical sauce pan boil the sugar and water collectively over medium warmth. After syrup come to boil decrease the warmth to medium and let it boil for 1-2 minutes. To examine the syrup put a drop over dry floor and examine with finger syrup ought to be simply sticky. On sweet thermometer it ought to present 205 diploma Ferranti.
- Flip off the warmth. Add the nuts combination to the syrup. Combine it properly and shortly unfold over the greased plate by urgent from all sides to maintain 1/4 inches in thickness and the sides clear.
- Cool for a couple of minutes and lower them in about 1-1/2 inch sq. form
Maintain them in closed container; Flex Seed Burfi has an extended shelf life.
Initially posted 2012-11-02 19:30:35.