We opened our recipe field and pulled out Pierre’s Pumpkin Ice Cream Pie recipe for everybody’s Thanksgiving menu. The complete recipe is beneath. We encourage you to observe our pumpkin pie video on YouTube to see how it’s made.
Pierre’s Pumpkin Ice Cream Pie is easy, easy-to-make and is an ideal complement to your vacation desserts. Finest but, it may be made properly upfront and stored frozen till able to serve!
Pumpkin Ice Cream Pie:
Take away ice cream from freezer, and let it soften at room temperature for about 5-10 minutes. Don’t thaw ice cream for too lengthy or else it can crystallize when refrozen. Scoop out ice cream into pie shell and easy it out. Cowl with foil and return to the freezer to harden. Maintain pie coated till able to serve. When able to serve, prime with a dollop of whipped cream and revel in!
Only for enjoyable: Drizzle with caramel sauce and candied pecans!