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Baked Vegan Mushroom Rice


This Vegan Baked Mushroom Rice comes collectively rapidly and simply in a single casserole dish and is baked within the oven to fluffy, flavorful perfection. It can turn out to be a household favourite very quickly. Glutenfree Nutfree. Soy-free choice included.

a serving of fluffy baked vegan mushroom rice sprinkled with green onion

Whether or not you’re in search of a plant-based consolation meals dinner or a inventive vegan aspect dish to serve with a vegan predominant, look no additional than this Baked Mushroom Rice.

It’s tremendous flavorful and bakes as much as fluffy perfection in your oven whilst you can go about your day! Take a look at the beautiful rice grains! It will turn out to be a household favourite very quickly in any respect. I take advantage of Indian white basmati rice for superb taste and lengthy fluffy rice.

a casserole dish with vegan baked mushroom rice

Mushroom rice is all the time amazingly scrumptious.  What makes this rice so extremely savory and scrumptious is the distinctive mixture of umami-rich components like mushrooms, miso paste, and vegan Worcestershire sauce.

This baked rice dish is a good aspect to serve on any festive event. You possibly can serve it with vegan meatloaf, and gravy.

a plate with baked mushroom rice topped with sliced green onions

why you’ll love this baked mushroom rice

  • its straightforward and so scrumptious
  • it’s gluten-free Nutfree and has choice for soyfree
  • its an awesome addition to the vacation menu

To make this on stovetop: sauté the mushroom for 6-8 minutes over medium warmth, then add the herbs and sauces and sauté once more for a minute. Then add drained rice and broth. Combine and cut back warmth to low- medium. Partially cowl and prepare dinner for 16-18 minutes relying on the rice.

a plate and a casserole dish of baked rice casserole with a golden fork on the side

Extra rice dishes:

Tex Mex Rice Casserole

Baked Kitchari Casserole (Spiced Lentil Rice Casserole)

Indo Chinese language Fried Rice

Vegan Pumpkin Chipotle Fried Rice (Instantaneous Pot)

Turmeric Cauliflower Rice Recipe

Print Recipe

Baked Mushroom Rice

This Baked Mushroom Rice comes collectively rapidly and simply in a single casserole dish. Every thing is baked within the oven to fluffy, flavorful perfection. No standing round sautéeing. Glutenfree Nutfree. Soyfree choice

Prep Time15 minutes

Prepare dinner Time1 hr 5 minutes

Complete Time1 hr 20 minutes

Course: Facet

Delicacies: American

Key phrase: baked mushroom rice, baked rice casserole

Servings: 4

Energy: 278kcal

Creator: Vegan Richa

Substances

  • 1.5 tablespoons olive oil
  • 14 ounces (340.2 g) mushrooms sliced into thick slices of 1/4 inch
  • 2 garlic cloves minced
  • 1 cup chopped onion
  • ½ teaspoon dry thyme
  • 2 bay leaves, elective
  • 2 teaspoons mellow miso ,use chickpea miso to maintain it soy free
  • 1 teaspoon molasses or vegan worchestershire or candy soy sauce
  • 1 cup (185 g) white basmati rice, washed and soaked for quarter-hour
  • 2 ¼ cup (532.32 ml) of inventory, ideally mushroom inventory
  • ½ teaspoon or extra of salt relying on if the inventory is salted
  • Inexperienced onion for garnish

Directions

  • In a 8×10 or related sized baking dish, add oil. Then add the mushroom, onion, garlic and beneficiant pinch of salt, thyme and bay leaves and toss rather well.

  • Put the baking dish in oven to bake at 400ºF (205ºC) for 20-Half-hour or Till mushrooms are beginning to flip golden. Relying in your baking dish dimension, the oven and thickness of the mushrooms, this could take anyplace from 20 to 35 minutes.

  • As soon as mushrooms are golden, or golden to desire, take the baking dish out of the oven. Take away a few of the mushrooms for garnish.

  • Add in miso, molasses and inventory and blend in. Combine effectively in order that miso mixes in, by urgent the miso with a spatula.

  • Add within the rice and salt. Combine in to even out. Cowl the dish evenly with foil or parchment then put again in baking dish, bake about Half-hour.

  • Test if the rice is completed at 25 minutes mark, else proceed to bake. Take dish out of oven. Let sit for five minutes.

  • Then take away the quilt, fluff rather well. Garnish with the remainder of mushrooms, inexperienced onions and serve instantly.

  • This baked mushroom rice is a good aspect to serve on any festive event. You possibly can serve it with vegan meatloaf, and a few mushroom gravy.Retailer within the fridge in a closed container for upto 3 days. Reheat within the microwave or oven. Sprinkle some water or broth, cowl and reheat

Notes

To make this on stovetop: sauté the mushroom for 6-8 minutes over medium warmth, then add the herbs and sauces and sauté once more for a minute. Then add drained rice and broth. Combine and cut back warmth to low- medium. Partially cowl and prepare dinner for 16-18 minutes relying on the rice.
To make this with brown rice: Precook the rice till aldente. Add to the baking dish or saucepan which has the golden mushroom. Add 1/4 cup broth, cowl and prepare dinner for five minutes. Let sit for one more jiffy, then fluff and serve. 
Low or no oil: use a mixture of 1 tsp oil and 2-3 tbsp broth. Or use simply 3 tbsp broth. You’ll have to stir the mushrooms extra in order that they don’t stick or dry out.  Deglaze with extra broth if wanted.. Partially cowl with parchment throughout baking the mushrooms to scale back frying. Utilizing parchment beneath the mushroom will assist protecting them from sticking to the pan

Diet

Diet Information

Baked Mushroom Rice

Quantity Per Serving

Energy 278
Energy from Fats 72

% Each day Worth*

Fats 8g12%

Saturated Fats 1g6%

Sodium 496mg22%

Potassium 444mg13%

Carbohydrates 45g15%

Fiber 3g13%

Sugar 4g4%

Protein 7g14%

Vitamin A 8IU0%

Vitamin C 6mg7%

Calcium 32mg3%

Iron 1mg6%

* % Each day Values are primarily based on a 2000 calorie food regimen.

a plate with mushroom baked rice sprinkled with green onions

Substances:

  • for this recipe, we use white basmati rice, washed and soaked for 10 minutes to chop down on cooking time and to get that good fluffy texture
  • mushrooms are baked in olive oil till caramelized and brown earlier than the rice is added to get the flavors going
  •  garlic  and onion are baked within the casserole dish together with the mushrooms
  • herbs: I like a mix of thyme and bay leaves
  • yellow miso paste boosts the flavour – you should use chickpea miso to maintain it soy-free
  • molasses or vegan Worcestershire or candy soy sauce for the right stability of sweet-salty
  •  the rice is baked in inventory – if you will get your palms on some mushroom inventory, that may be the best choice
  • salt to style
  • I wish to garnish this dish with some inexperienced onions

Suggestions:

  • You possibly can freeze cooked rice. Cool it as rapidly as attainable by inserting it in a shallow container and inserting it within the fridge. As soon as the rice is chilly, switch it to freezer baggage in your most popular portion sizes, flatten it to about 3cm thick and squeeze out as a lot air as attainable earlier than sealing it tightly.
  • This recipe is finest made with long-grain rice as a result of it’s much less sticky than quick and medium-grain.
  • for a pop of colour, stir in some frozen inexperienced peas as soon as the rice comes out of the oven. No must prepare dinner them – they are going to be thawed by the warmth of the rice whilst you fluff up the rice.

ingredients needed for making baked mushroom rice

make Baked Mushroom Rice

minced onion, green onion and ginger in a casserole dish

In a 8×10 or related sized baking dish, add oil.

Then add the mushroom, onion, garlic and beneficiant pinch of salt, thyme and bay leaves and toss rather well.

sliced mushrooms ginger and green onion in a casserole dish

Then put the baking dish within the oven to bake at 400ºF (205ºC) for 20-Half-hour or Till mushrooms are beginning to flip golden. Relying in your baking dish dimension, the oven, and the thickness of the mushrooms, this could take anyplace from 20 to 35 minutes.

caramelized mushrooms in a white casserole dish

As soon as mushrooms are golden, or golden to desire, take the baking dish out of the oven. Take away a few of the mushrooms for garnish.

sliced baked mushrooms and broth in a casserole dish

Add in miso, molasses and inventory and blend in. Combine effectively in order that the miso mixes in by urgent the miso with a spatula.

rice, mushrooms and broth in a white casserole dish

Add within the rice and salt. Combine in to even out.

Cowl the dish evenly with foil or parchment then put it again in baking dish, bake about Half-hour.

baked vegan mushroom rice casserole ready for baking

a casserole dish with baked mushroom rice

Test that the rice is completed at 25 minutes , else let it prepare dinner for one more 5 minutes , take dish out of oven. Let sit for five minutes.

Then take away the quilt, fluff rather well. Add the remainder of the mushrooms, inexperienced onions for garnish and serve instantly.

a casserole dish with baked mushroom rice sprinkled with sliced green onions

This baked mushroom rice is a good aspect to serve on any festive event, like Christmas or Thanksgiving. You possibly can serve it with vegan meatloaf, and a few mushroom gravy.

a plate of fluffy mushroom rice sprinkled with sliced green onion

Storage

Retailer in a coated container within the fridge for upto 3 days. Reheat within the microwave or oven(sprinkle some water and canopy with parchment, bake for five minutes, let sit for one more few minutes then serve)

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