Thursday, September 29, 2022
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Apple Butter Recipe – Sugar Spun Run


My tremendous simple Apple Butter recipe is completely spiced with wealthy fall flavors. It takes simply 10 minutes to prep with NO peeling required! Recipe features a how-to video.

Rich brown apple butter recipe in a glass jar tied with twine

All of the Finest Flavors of Fall in a Jar

Apple butter is the richer, prettier, and maybe extra subtle sister to plain-Jane applesauce. It’s actually the embodiment of fall, with colourful crisp apples cooked down and caramelized in spices, brown sugar and vanilla. It tastes nice on absolutely anything, however we find it irresistible unfold over an English muffin or heat scone (heavenly!).

My favourite factor about this apple butter recipe is that there’s NO peeling required! I’ve examined this recipe with peeled and unpeeled apples, and I didn’t discover a distinction between the 2. When cooked for so long as my recipe requires, the peels break down utterly and are usually not perceptible within the completed product. Save your self the time and skip the peeling!

Why you’ll love this recipe:

  • Straightforward: solely 10 minutes of prep earlier than the gradual cooker takes over.
  • Completely flavored: the apples are the true star, with simply sufficient sugar and spices added to accent them and make a heat, cozy fall taste.
  • Plentiful: this recipe makes rather a lot (3 pints!), so that you’ll have some to share or present (for those who’re the beneficiant sort).
  • No peeling: saves you SO a lot effort and time.

What You Want

Ingredients for apple butter

To realize a silky easy and flavorful unfold, you’ll have to gradual prepare dinner just some easy elements:

  • Apples. What I really like about my apple butter recipe is that there’s no peeling wanted! Simply core and cube your apples into small, even items. Don’t use a agency, tart apple like Granny Smith; keep on with softer, sweeter apples like Golden Scrumptious (my favourite all-around apple for many recipes, like my apple turnovers!), Fuji, Gala, or McIntosh. A mixture of apples works too!
  • Sugar. A mixture of brown and white sugar offers depth of taste and helps the apples to interrupt down and caramelize, giving the ultimate product a fantastically wealthy fall taste. Don’t overlook, for those who don’t have any available simply observe my tutorial on methods to make brown sugar!
  • Spices. A number of floor cinnamon and a pinch of cloves elevate the flavour of the apples by offering heat and richness.
  • Vanilla. A delicate trace of vanilla rounds out all of heat flavors. I like to recommend utilizing a vanilla bean when you’ve got one, however in any other case common vanilla extract will work.

SAM’S TIP: The toughest factor about this recipe is ready for it to be accomplished. To mitigate this, I typically wish to prep all the pieces earlier than going to mattress and let it prepare dinner whereas I sleep, however please at all times examine your personal gradual cooker’s security information earlier than leaving it unattended.

Keep in mind, that is simply an outline of the elements I used and why. For the complete recipe please scroll all the way down to the underside of the put up!

Easy methods to Make Apple Butter

Chopped apples and spices in crock pot bowl
  1. Core and chop (don’t peel!) your apples and place them within the basin of a gradual cooker.
  2. Combine collectively spices and sugars. Sprinkle these over the apples and toss to mix.
  3. Cook dinner apple combination on low warmth for 10 hours.
  4. Puree apples. I like to make use of an immersion blender (I linked to the one I take advantage of, affiliate), however you should use an everyday one as a substitute.
  5. Take away the lid and prepare dinner for an additional 2 hours or till the consistency has thickened to your liking.

SAM’S TIP: The extra two hours of cooking would possibly look like a ache, nevertheless it’s essential and value it to get the correct consistency. If you’d like a fair thicker butter, you’ll be able to proceed to prepare dinner yours even longer; however I’ve discovered the 2 hours to be loads (and have in mind it would proceed to thicken because it cools!).

Apple butter spread on to biscuit

Regularly Requested Questions

What’s apple butter used for?

Usually it’s used as a topping for biscuits or bread, nevertheless it’s additionally scrumptious on oatmeal, pancakes, my favourite waffle recipe, crepes, and so on. Some folks even serve it with scrapple, or you’ll be able to take my dad’s strategy and revel in it by the spoonful!

What’s the distinction between applesauce and apple butter?

Apple butter is usually sweeter, richer, and thicker (extra of a buttery/spreadable consistency). It’s typically a lot darker in colour than applesauce, largely due to the added elements (on this occasion, brown sugar, cinnamon, vanilla, and so on) and the caramelization that happens from the longer prepare dinner time.

Does apple butter have to be refrigerated?

Sure it does. In the event you’d wish to strive canning yours, that’s an important choice for extending its shelf life outdoors of the fridge (I don’t have expertise canning, so I can’t supply any recommendation there, however right here is a information on canning I discovered that must be useful.).

Why is it known as apple butter?

Apple butter will get its title from its butter-like consistency, there’s no precise butter in it. In the event you’re on the lookout for a flavored butter, strive my honey butter as a substitute

Overhead of apple butter in glass jar

On the lookout for extra? Listed below are a few of my favourite fall recipes.

Get pleasure from!

Let’s bake collectively! I’ll be strolling you thru all of the steps in my written recipe and video beneath! In the event you do that recipe, remember to tag me on Instagram, and you too can discover me on YouTube and Fb

Rich brown apple butter recipe in a glass jar tied with twine

The Finest Apple Butter Recipe (No Peeling!)

With its completely spiced, wealthy apple taste and no peeling required, you will be spreading this Apple Butter on all the pieces from scones to scrapple. My recipe is extremely simple due to the assistance of a gradual cooker. Remember to try the how-to video!

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Course: Aspect Dish

Delicacies: American

Prep Time: 15 minutes

Cook dinner Time: 12 hours

Whole Time: 12 hours 15 minutes

Servings: 3 pints

Energy: 75kcal

Forestall your display from going darkish

Directions

  • Slice apples into small items (about ¼”) and get rid of cores (you don’t want to peel the apples).

  • Place apples within the basin of enormous gradual cooker

  • In a medium-sized bowl stir collectively sugar, brown sugar, cinnamon, salt, and cloves till well-combined.

  • Pour sugar combination over apple items and stir till nicely mixed.  

  • Place lid on crockpot and prepare dinner on low warmth for 10 hours.

  • As soon as 10 hours has elapsed, use an immersion blender to puree apples till easy and no chunks stay (see be aware 2 for those who would not have an immersion blender).

  • Scrape the within of the vanilla bean into your apple puree (or add vanilla extract).  

  • Flip crockpot on to low warmth and prepare dinner one other 2 hours uncovered, stirring sometimes.

  • Retailer within the fridge in an hermetic container, the place it would preserve about 2 weeks.

Notes

1. Apples

I like to recommend utilizing Golden Scrumptious, McIntosh, Fuji, or Gala. Don’t use Granny Smith; they’re too tart and agency for this recipe. Weigh your apples earlier than coring and chopping. Don’t peel them! For me this was about 13 apples however this might fluctuate wildly relying on the dimensions of your apples.

2. Pureeing

In the event you would not have an immersion blender, pour the apples right into a blender and puree till easy, then return to crockpot. You might have to work in batches, relying on the dimensions of your blender. 

Storing

Retailer apple butter in an hermetic container within the fridge for a number of weeks or freeze for as much as a number of months. 

Vitamin

Serving: 0.25cup | Energy: 75kcal | Carbohydrates: 18g | Fats: 1g | Sodium: 36mg | Potassium: 23mg | Sugar: 17g | Calcium: 10mg | Iron: 0.2mg

Dietary data is predicated on third-party calculations and must be thought of an estimate solely. Precise dietary content material will fluctuate primarily based upon manufacturers used, measuring strategies, cooking technique, portion sizes, and extra.

This recipe was initially revealed in October of 2017, images and recipe stay the identical however textual content has been up to date to be extra useful and I’ve added a how-to video!

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